It’s been pointed out to me that whisky pops up fairly regularly in cooking, so to that end, let’s see if we can make a weekly blog out of recipes which involve whisky – and if you are a cook or a chef with a decent whisky-themed meal, get in touch and show us your stuff!
Anyway, here’s a few that popped up this week:
Grahame Petit Preparing Jura Venison
(Thanks to the Isle of Jura Blog for that one)
Chocolate, hazelnut and whisky cake
(That comes from Oldfields Restaurants and looks good)
Chocolate Mousse & Whisky Layer Cake
Marmalade and Whisky Ice Cream
Right, that’s made me hungry. Anyone got any more recipes?
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I can offer you Islay Whisky Honey Chocolate Truffles (they should work with Jura as well
)
Send that recipe in! Email it to richard@themasterblender.com